Caraway Essential Oil
Carum carvi L.
The caraway plant is an erect, herbaceous, biennial herb with a thick tuberous rootstock. Caraway crop requires a dry temperate climate and thrives well in tilled soils, rich in humus at an elevation of 3000–4000 m. Caraway is basically a biennial but usually treated as an annual from crop production techniques. It is widely used as a spice for culinary purpose and for flavoring various food products. Due to the presence of several functional properties in caraway, such as being carminative, anti-flatulent, antispasmodic, antibacterial, anti-fungal and galactagogue, the use of Carum carvi seed and extractives is very popular in the treatment of animals for various ailments. As a veterinary medicine, the caraway herb is more a popular remedy than the fruit.
Caraway (Carum carvi L.) is widely cultivated all over the world. It is among the widely used spices which are used as crude or essence in various food products for its pleasant flavor and antispoilage properties. The caraway seeds contain essential oils rich in nutraceutical compounds used as food supplements and plant-based medicine. Experimental evidences show that the essential oils (essence) and active ingredients such as carvone possess antioxidant and antimicrobal properties. Evidence shows that the essential oils are more effective when used as mixture suggesting the additive effects of the oil components.
Content of Essential Oil:
3%- 7% essential oil
(s)(+)-Carvone (50%-85%), Dihydrocarvone, Carveol, Dihydrocarveol, Up to 50% Limonene
*The above information and data are given for the customer’s information only to the best of our knowledge but under exemption of liability, in particular regarding infringement of, or prejudice to, third party rights through the use of this product.
*Customers and users are responsible for ensuring the compliance with applicable legislations.
*The concentrated extracts of APOTEC BAY are raw materials for product formulation. Accordingly, they are not intended for any direct consumption in food and beverage and/or for undiluted topical application in cosmetics, perfumery, and aromatherapy.
*Keep away from children.
 H. Wagner, S. Bladt, Plant Drug Analysis, A Thin Layer Chromatography Atlas, Springer (Second Edition), 1996, p. 155
 Iraj Rasooli, Abdolamir Allameh, Caraway (Carum carvi L.) Essential Oils, Essential Oils in Food Preservation, Flavor and Safety, 2016, pp. 287-293